Name: Freirich For London Broil Steakhouse Classic
Brand: Freirich
Rating: 0 (0 reviews)

Characteristics Freirich For London Broil Steakhouse Classic.

ItemMaster Dimensions

Length, IN	1.17
Height, IN	5.16
Width, IN	12.185
Weight, LB	1.275

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, CT	1.0
Ingredients	Rubbed with: Brown Sugar, Tomato Powder, Salt, Sugar, Refinery Syrup, Maltodextrin, Malic Acid, Sodium Acetate, Grill Flavor (Partially Hydrogenated Soybean Oil, Cottonseed Oil, Natural Smoke Flavor), Spice, Molasses, Lactose (contains Milk), Partially Hydrogenated Soybean Oil, Caramel Color, Dehydrated Garlic, Dehydrated Onion, Mustard, Natural Smoke Flavor, Natural and Artificial Flavors, Fumaric Acid, Modified Food Starch, Lactic Acid. Beef, Water, Sodium Lactate, Sugar, Sodium Phosphate, Salt, Natural Flavorings, Soluble Onions, Soluble Peppers.
Temperature Indicator	Chilled
Directions	Keep refrigerated. Cooking instructions: preheat grill or broiler to medium heat. Remove product from package and place on grill or under the broiler. Turn meat every 5 min. Until desired doneness is achieved (medium 145 degrees F internally, med. Rare 142 degrees F). Average cooking time is 20-30 min. Remove from grill, cover and let sit for 5 min. Thinly slice, pour excess juices over slices and serve.
Marketing Description	Freirich For London Broil Steakhouse Classic. Great on the grill. Certified angus Beef® brand beef top round. Caramel color and natural smoke flavor added. Marinated with up to 10% of a seasoning solution. U.S. Inspected and Passed by Department of Agriculture EST. 6595. Since 1978. Certified Angus Beef® brand. Angus beef at its best.
Other Description	800-221-1315. www.certifiedangusbeef.com.
Ecommerce Description	Freirich For London Broil Steakhouse Classic. This product is made with certified angus Beef® brand beef top round. It has caramel color and natural smoke flavor added. It is marinated with up to 10% of a seasoning solution. This product is U.S. Inspected and Passed by Department of Agriculture EST. 6595. It has 0g trans fat and 20g of protein.

Nutritions

Number Of Servings	Varied
Energy	220
Total Fat, g	14
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	65
Sodium, mg	680
Carbohydrates, g	0
Dietary Fiber, g	0
Sugars, g	0
Protein, g	20
Daily Percent Of Calcium	2
Daily Percent Of Iron	10