Name: Cheez-It Baked Cracker Snack Cheddar Jack
Brand: Cheez-It

Characteristics Cheez-It Baked Cracker Snack Cheddar Jack.

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	12.4
Net Weight, OZ	12.4
Country Of Origin	USA
Seasonal	N
Ingredients	Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Soybean and Palm Oil With TBHQ for Freshness, Skim Milk Cheese, (Skim Milk, Whey Protein, Cheese Cultures, Salt, Enzymes, Annatto Color), contains two percent or less of Salt, Paprika, Whey, Buttermilk, Cheddar and Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Tomato, Garlic, Yeast, Monosodium Glutamate, Corn Syrup Solids, Onion, Natural and Artificial Flavor, Sugar, Malic Acid, Annatto Color, Sodium Caseinate, Spice, Autolyzed Yeast Extract, Paprika Oleoresin, Disodium Inosinate, Disodium Guanylate, Yellow #6, Yellow #5, Sodium Stearoyl Lactylate, Soy Lecithin.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Marketing Description	Cheez-It® Cheddar Jack Baked Snack Crackers. Made with 100% real cheese. 140 calories. 1.5g sat fat, 8% DV. 240mg sodium, 10% DV. 0g sugars. Per 25 crackers.
Other Description	Cheez-It, pepper jack. Cheez-It, duoz. Cheez-It, baby swiss. Real Cheese Matters™. Sunshine®. Sustainable Forestry Initiative®. Certified sourcing. www.sfiprogram.org. Paper box. Recycle if clean & dry. Store drop-off. Plastic bag. how2recycle.info. Questions or comments? Visit: cheez-it.com. Call: 1-877-453-5837. Provide production code on package. ®, TM, ©2015 Kellogg NA Co.
Ecommerce Description	Cheez-It Baked Cracker Snack Cheddar Jack. Made with 100% real cheese. It has zero grams of sugar.

Nutritions

Cholesterol, mg	0
Sodium, mg	240
Carbohydrates, g	17
Dietary Fiber, g	<1
Sugars, g	0
Protein, g	3
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	6
Monounsaturated Fat, g	2
Number Of Servings	11
Energy	140
Total Fat, g	7
Saturated Fat, g	1.5
Trans Fat, g	0
Polyunsaturated Fat, g	3