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Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
Cheez-It Baked Snack Crackers
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Characteristics Cheez-It Baked Snack Crackers.

ItemMaster Dimensions
Length, IN 2.358
Height, IN 8.093
Width, IN 7.456
Weight, LB 0.465
special attributes
Units In Package 1
Package Type RESEALABLE BAG
Package Size, OZ 7.0
Net Weight, OZ 7.0
Country Of Origin USA
Seasonal N
Ingredients Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Oil (Soybean and Palm Oil with TBHQ for freshness), Cheese made with Skim Milk (Skim Milk, Whey Protein, Cheese Cultures, Salt, Enzymes, Annatto Extract for Color), contains two percent or less of Salt, Paprika, Yeast, Paprika Oleoresin for Color, Soy Lecithin.
Temperature Indicator Shelf Stable
Peg Down 0.432
Peg Right 3.789
Marketing Description Sunshine® Cheez-It® Baked Snack Crackers. Recloseable zipper. Baked snack crackers. Made with 100% real cheese. Grab Bags®.
Other Description Sunshine® Cheez-It® crackers. Original 7 oz. Sunshine®. Cheez-It®. Baked snack crackers. Grab Bags®. Snacking satisfaction on the go... Made with real cheese and made to take anywhere... Go for it! Try another spin on snacking satisfaction with... Cheez-It, cheddar jack. Cheez-It parmesan & garlic. Visit our web site @ www.cheez-it.com. ®, TM, ©2011 Kellogg NA Co. Visit: cheez-it.com. Call: 1-877-453-5837.
Ecommerce Description Cheez-It® Baked Snack Crackers. Made with 100% real cheese. Snacking satisfaction on the go. Made to take anywhere.
Nutritions
Number Of Servings 6
Energy 150
Total Fat, g 8
Saturated Fat, g 2
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 230
Carbohydrates, g 17
Dietary Fiber, g 1
Sugars, g 0
Protein, g 3
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 6
Polyunsaturated Fat, g 4
Monounsaturated Fat, g 2
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