Name: Spectrum Peanut Oil
Brand: Spectrum
Rating: 0 (0 reviews)

Characteristics Spectrum Peanut Oil.

ItemMaster Dimensions

Length, IN	2.668
Height, IN	7.933
Width, IN	2.672
Weight, LB	1.71

special attributes

Units In Package	1
Package Type	BOTTLE
Package Size, FL OZ	16.0
Net Weight, FL OZ	16.0
Country Of Origin	USA
Seasonal	N
Ingredients	100% Mechanically (Expeller) Pressed Unrefined High Oleic Peanut Oil.
Temperature Indicator	Shelf Stable
Non Gmo	Y
Kosher	Y
Directions	Store in a cool, dark place. Use 10-12 weeks after opening, or refrigerate. Bottled with an inert gas for freshness. Temperature guide. Low. Medium. Med high. High. Medium high heat up to 390 degrees F.
Marketing Description	Spectrum® Peanut Oil. Hi Oleic. Unrefined medium high heat. Non GMO Project Verified. nongmoproject.org.
Other Description	Our unrefined peanut oil is expeller pressed from lightly roasted peanuts for a taste and aroma akin to peanuts fresh from the shell. Toss it with warm soba noodles and slivered scallions for a aromatic sensation, or pour it in a pan with slices of squash and sweet onions. Gild anything with its rich, nutty flavor for a dish that's as good as gold. Different oils have different uses, and each performs best with a certain range of temperatures. Some are made for high heat cooking, while others have intense flavors that are best enjoyed by drizzling directly on to food. This oil is best for sauteing or pan-frying over medium-high heat or, because of its full body, in sauces and salad dressings. Oil product of USA. Packaged in the USA. A non-hydrogenated fat food. See nutritional information for total fat and saturated fat content. Hain Celestial™. 800.343.7833. www.spectrumorganics.com. ©2015 The Hain Celestial Group, Inc.
Ecommerce Description	Spectrum Peanut Oil. Our unrefined peanut oil is expeller pressed from lightly roasted peanuts for a taste and aroma akin to peanuts fresh from the shell. Toss it with warm soba noodles and slivered scallions for a aromatic sensation, or pour it in a pan with slices of squash and sweet onions. Gild anything with its rich, nutty flavor for a dish that's as good as gold. This oil is best for sauteing or pan-frying over medium-high heat or, because of its full body, in sauces and salad dressings.

Nutritions

Number Of Servings	32
Energy	120
Total Fat, g	14
Saturated Fat, g	2
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	0
Protein, g	0
Polyunsaturated Fat, g	1
Monounsaturated Fat, g	11