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Characteristics Sargento Snack Bites Garden Vegetable Jack.
Length, IN | 1.389 |
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Height, IN | 7.756 |
Width, IN | 6.485 |
Weight, LB | 0.4 |
Units In Package | 1 |
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Package Type | RESEALABLE BAG |
Package Size, OZ | 6.0 |
Net Weight, OZ | 6.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Garden Vegetable Seasoning [Dehydrated Vegetables (Carrots, Red and Green Bell Peppers, Onions), Dehydrated Garlic, Potato Starch (to Prevent Caking), Apple Cider Vinegar, Natural Flavor, Spice, Powdered Cellulose (to Prevent Caking), Parsley, Cilantro, Yeast Extract, Celery, Natamycin (A Natural Mold Inhibitor), Salt]. |
Temperature Indicator | Chilled |
Peg Down | 0.303 |
Peg Right | 3.079 |
Vitamins And Minerals | 7 Pieces: Includes Added Sugars-0g-0%, Vitamin D-0mcg-0%, Calcium 225mg-15%, Iron-0mg-2%. 1 Piece: Includes Added Sugars-0g-0%, Vitamin D-0mcg-0%, Calcium-32mg-2%, Iron-0mg-0%. |
Directions | Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness. |
Marketing Description | Sargento® Snack Bites® Garden Vegetable Jack. Our family's passion is cheese™. Under 20 calories per stick. See nutrition information for total fat and saturated fat content. Not a low calorie food. Creamy monterey jack natural cheese seasoned with a garden vegetable blend. Net wt 6 oz (170g). |
Other Description | FreshLock®, double zipper. Fresh-Lock® is a registered trademark of Presto Products Company. Questions or comments? Your comments are welcome at 1-800-243-3737 weekdays from 9 a.m. to 4 p.m. CT. Please provide the freshness date on the package and the UPC bar code numbers. Go to sargento.com/snackbites to learn more. ©2017 Sargento Foods Inc. All rights reserved. |
Ecommerce Description | Sargento® Snack Bites® Garden Vegetable Jack. Enjoy a bounty of flavor with this savory and bold Monterey Jack cheese seasoned with veggies and zesty spices. |
Number Of Servings | About 6 |
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Energy | 110 |
Total Fat, g | 9 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 200 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 2 |
Potassium, mg | 29 |