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Characteristics Rainbow Light Food-Based Calcium Tablets - 180 CT.
| Units In Package | 1 |
|---|---|
| Package Type | BOTTLE |
| Package Size, CT | 180.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Other Ingredients: (Natural Mineral or Vegetable Source): Cellulose Stearic Acid, modified Cellulose Gum, Silica. Coating: Vegetable food Glaze (Hydroxypropyl Cellulose, Pharmaceutical Glaze). |
| Recycle Codes | Y |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Amount per serving: Calcium (as Carbonate, Amino Acid Chelate, Citrate-Malate) 500 mg. %DV-50%. Amount per serving: Magnesium (as Oxide, Aspartate) 250 mg. %DV-63%. Amount per serving: Vitamin D (as D3 Cholecalciferol) 500 IU. %DV-125%. Amount per serving: Betaine HCI 20 mg. %DV-*. Amount per serving: Stinging Nettle [tops] 20 mg. %DV-*. Amount per serving: Horsetail [whole herb] 20 mg. %DV-*. Amount per serving: Organic Spirulina 20 mg. %DV-*. * Daily Value (DV) not established. |
| Egg Free | Y |
| Daily Percent Of Calcium | 50 |
|---|---|
| Daily Percent Of Magnesium | 63 |
| Daily Percent Of Vitamin D | 125 |
| Number Of Servings | 180 |
| Length, IN | 2.875 |
|---|---|
| Height, IN | 5.211 |
| Width, IN | 2.875 |
| Weight, LB | 0.975 |