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Characteristics Hidden Valley Dips Mix Harvest Dill.
Length, IN | 0.4 |
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Height, IN | 5.605 |
Width, IN | 3.91 |
Weight, LB | 0.07 |
Units In Package | 1 |
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Package Type | PACKET |
Package Size, OZ | 0.9 |
Net Weight, OZ | 0.9 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Maltodextrin, Salt, Monosodium Glutamate, Dill, Spices, Onion*, Garlic*, Modified Food Starch, Less than 2% of: Natural Flavor, Calcium Stearate. *Dried. |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Dry Weight, OZ | 0.0 |
Directions | Mix contents of this packet with 16 oz. sour cream.* Chill for 1 hour for optimum flavor and thickness. Refrigerate or discard any unused portion within 2 hours of preparation. Makes 2 cups (16 oz.). *For less fat and fewer calories, use low-fat or fat-free sour cream. |
Marketing Description | Hidden Valley® Dips Mix Creamy Dill Ranch. Just add sour cream. Makes 2 cups (16 oz.). Per 1/2 tsp as packaged: 5 Calories. 0g Sat fat, 0% DV. 230mg Sodium, 9% DV. 0g Sugars. Net Wt 0.9 oz (25.5 g). |
Other Description | The Hidden Valley® Story: Over fifty years ago, a Nebraska-born entrepreneur settled in Santa Barbara, CA, where he founded the Hidden Valley Ranch. Guests came to enjoy the great outdoors and wholesome home-cooked meals. They were especially fond of the salads topped with a buttermilk dressing, lovingly prepared by the proprietor using fresh herbs and spices - the Original Ranch® Dressing. Today, you can enjoy the taste of Original Ranch® Dressing and also try great flavors born from our rich heritage, like Creamy Dill Ranch. Gluten free. No preservatives. Visit our website for more great recipes. Question or Comments? Call: 1-877-853-7262 or Visit: www.hiddenvalley.com. © 2012, 2016. |
Ecommerce Description | Hidden Valley® Dips Mix Creamy Dill Ranch. A great flavor product just have to add sour cream. It especially fond of the salads topped with a buttermilk dressing, lovingly prepared by the proprietor using fresh herbs and spices. Free from gluten and preservatives. |
Number Of Servings | about 16 |
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Energy | 5 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 230 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |