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Characteristics Marie Callender's Spaghetti With Meat Sauce.
Length, IN | 2.093 |
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Height, IN | 7.019 |
Width, IN | 9.06 |
Weight, LB | 1.125 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Seasonal | N |
Ingredients | Meat Sauce (Tomatoes in Juice [Water, Tomatoes, Tomato Paste, Citric Acid], Cooked Beef and Pork, Onions, Water, Modified Corn Starch, Sugar, Garlic, Tomato Paste, Salt, Flavoring, Beef Flavor [Cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Salt, Sugar, Corn Starch, Lactic Acid, Flavors], Olive Oil, Wine, Seasoning [Flavorings, Salt, Spice, Dextrose], Canola Oil, Butter [Cream, Salt]), Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Garlic Bread (Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fully Refined Soybean Oil, Yeast, Granulated Sugar, Salt, Calcium Propionate [to Retain Freshness], Wheat Gluten, Dough Improver [Malted Wheat Flour, Enzymes, Ascorbic Acid], Calcium Sulfate, Enzymes, Garlic Flavored Toppings [Liquid and Hydrogenated Soybean Oil, Water, Contains less than 2% of Salt, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate [Preservative], Natural & Artificial Flavors, Citric Acid, Parsley, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene [Color], Vitamin A Palmitate Added). |
Recycle Codes | Y |
Temperature Indicator | Frozen |
Vitamins And Minerals | % Daily Value. Pantothenic Acid 15%. Manganese 50%. |
Dry Weight, OZ | 0.0 |
Directions | For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. 1. Set bread aside; slit film over meal. 2. Microwave on high 4 minutes. 3. Stir and replace film. 4. Microwave an additional 1 to 2 minutes. 5. Remove meal from microwave. Remove bread from wrapper and place on paper towel. Microwave on high 20 to 25 seconds. 6. Check that food is cooked thoroughly. Careful, it's hot! Stir and enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350°F. Set bread aside. Slit film over meal. Cook meal on baking sheet in center of oven 32 to 34 minutes. Remove bread from wrapper; place on baking sheet next to tray and continue cooking 10 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir and enjoy! |
Marketing Description | Marie Callender's® Spaghetti With Meat Sauce. From my kitchen to yours since 1948™. Hearty meat sauce over a bed of spaghetti with seasoned garlic bread. Freshly made pasta. U.S. Inspected and Passed by Department of Agriculture. Per Meal: 540 Calories. 5g Sat. fat, 25% DV. 1060mg Sodium, 44% DV. 12g Sugars. Net Wt 15 oz (425 g). |
Other Description | Marie's story: For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her Spaghetti with Meat Sauce recipe with special touches and quality ingredients like freshly made pasta and perfectly seasoned garlic bread. So every meal is truly a time or savor.™ Marie's Promise: Made with quality ingredients. how2recycle.info. Questions or Comments, Call: 1-800-595-7010 Mon.-Fri.,(except national holidays) or Visit us at: www.mariecallendersmeals.com. Please have entire package available when you call so we my gather information off the label. |
Ecommerce Description | Marie Callender's® Spaghetti With Meat Sauce. A hearty meat sauce over a bed of spaghetti with seasoned garlic bread. Made using quality ingredients like freshly made pasta and perfectly seasoned garlic bread. |
Energy | 540 |
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Total Fat, g | 18 |
Saturated Fat, g | 5 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 1060 |
Carbohydrates, g | 75 |
Dietary Fiber, g | 8 |
Sugars, g | 12 |
Protein, g | 20 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 30 |
Potassium, mg | 600 |
Daily Percent Of Magnesium | 20 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Phosphorous | 20 |
Daily Percent Of Riboflavin | 25 |
Daily Percent Of Thiamin | 15 |
Daily Percent Of Vitamin B12 | 15 |
Daily Percent Of Vitamin E | 15 |
Daily Percent Of Vitamin Zinc | 15 |