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Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
Marie Callender's Meat Lasagna
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Characteristics Marie Callender's Meat Lasagna.

ItemMaster Dimensions
Length, IN 2.595
Height, IN 10.685
Width, IN 13.02
Weight, LB 0.0
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 90.0
Net Weight, OZ 90.0
Seasonal N
Ingredients Tomato Puree (Water, Tomato Paste), Cooked Enriched Lasagna Pasta (Water, Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrite, Riboflavin, Folic Acid], Egg Whites), Seasoned Cooked Beef and Pork (Beef, Pork, Seasoning [Flavorings, Salt, Spices, Dextrose], Tomato Paste, Salt, Soybean Oil), Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Water, contains 2% or less of: Parmesan and Romano Cheese from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Carrots, Celery, Seasoning (Salt, Dextrose, Sugar, Spice, Spice Extractives [including Paprika, Soy Lecithin], Disodium Inosinate, Disodium Guanylate), Sugar, Cream, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Spice, Onions, Modified Corn Starch, Salt, Egg Whites, Citric Acid.
Recycle Codes Y
Temperature Indicator Frozen
Vitamins And Minerals Manganese - 20%
Directions Keep frozen; must be cooked thoroughly. For food safety and quality: Keep frozen. Food may be thawed for 24 to 48 hours under refrigeration prior to cooking. Do not refreeze. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove aluminum lid and bend slightly to elevate from lasagna; replace lid. 2. Cook on baking sheet in center of oven: Frozen 1 hour 50 minutes to 1 hour 55 minutes. Thawed 1 hour 25 minutes to 1 hour 30 minutes. Carefully remove lid during the last 15 to 20 minutes. 3. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 15 to 20 minutes. Convection oven: 1. Preheat oven to 375 degrees F. Remove aluminum lid and bend slightly to elevate from lasagna; replace lid. 2. Cook on baking sheet in center of oven: Frozen 1 hour 40 minutes to 1 hour 50 minutes. Thawed 1 hour 20 minutes to 1 hour 30 minutes. Carefully remove lid during the last 15 to 20 minutes. 3. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 15 to 20 minutes.
Marketing Description Marie Callender's® Meat Lasagna with Ricotta & Mozzarella Cheese in Hearty Marinara Sauce Party Size. From My Kitchen to Yours Since 1948™. U.S. inspected and passed by Department of Agriculture. Per 1 cup serving: 240 calories. 3.5g sat fat, 18% DV. 850mg sodium, 35% DV. 8g sugars.
Other Description Ever since she was a little girl, Marie had a passion for cooking. For her, it was about sharing a great meal. That's why Marie Callender's pays attention to the little details and only uses quality ingredients - like tender pasta, premium meats and farm-grown veggies. It's what makes a great, home-cooked meal truly something to savor. Delicious dessert pies. Marie has a delicious recipe for any occasion that's sure to please. Famous pot pies. To see all these great meals visit: www.mariecallendersmeals.com. ConAgra Foods®. Food you love. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon - Fri., 9:00AM - 7:00PM (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Paper box. Rinse before recycling. Check locally*. Metal. Tray & lid. how2recycle.info. *Not recycled in all communities.
Ecommerce Description Marie Callender's® Meat Lasagna with ricotta and mozzarella cheese in hearty marinara sauce. We pay attention to the little details and only uses quality ingredients - like tender pasta, premium meats and farm-grown veggies. It's what makes a great, home-cooked meal truly something to savor.
Nutritions
Number Of Servings 11
Energy 240
Total Fat, g 7
Saturated Fat, g 3.5
Trans Fat, g 0
Cholesterol, mg 25
Sodium, mg 850
Carbohydrates, g 31
Dietary Fiber, g 4
Sugars, g 8
Protein, g 13
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 15
Daily Percent Of Iron 10
Potassium, mg 490
Daily Percent Of Magnesium 10
Daily Percent Of Phosphorous 20
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 45
Daily Percent Of Vitamin E 15
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