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Characteristics J&J Whipped Cream Cheese Reduced Fat.
| Units In Package | 1 |
|---|---|
| Package Type | CONTAINER |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums). |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. May be sold until date stamped on bottom. |
| Marketing Description | J&J Reduced Fat Whipped Cream Cheese. 0 trans fat. Grade A. Kosher dairy. Kosher under rabbinical supervision. |
| Other Description | This product contains 4.5g of fat vs. 7 per serving of regular whipped cream cheese. www.jjdairy.com. |
| Ecommerce Description | J&J Whipped Cream Cheese Reduced Fat. Grade A. It is a kosher dairy product. Made with pasteurized cultured milk and cream. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 75 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 10 |
| Energy | 50 |
| Total Fat, g | 4.5 |
| Saturated Fat, g | 3 |
| Trans Fat, g | 0 |
| Length, IN | 4.62 |
|---|---|
| Height, IN | 2.495 |
| Width, IN | 4.62 |
| Weight, LB | 0.605 |