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Characteristics Kraft Parmesan Style Grated Topping Reduced Fat.
| Units In Package | 1 |
|---|---|
| Package Type | CONTAINER |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Ingredients | Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Rice Flour, Romano Cheese made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Starch, Maltodextrin, Contains Less Than 2% of Salt, Sorbic Acid to Protect Flavor, Sodium Phosphate, Artificial Color, Lactic Acid. |
| Temperature Indicator | Shelf Stable |
| Directions | Refrigerate after opening. |
| Marketing Description | Kraft Reduced Fat Parmesan Style Grated Topping. 1/3 less fat than grated Parmesan cheese. See nutrition information for saturated fat & sodium content. Per 2 tsp: 20 calories. .5g sat fat, 3% DV. 80mg sodium, 3% DV. 0g sugars. |
| Other Description | For more great recipes visit kraftrecipes.com. Fat reduced from 1.5g to 1g per serving. Best when used by date shown on bottom. Package contains 8 ounces, product may settle. Questions or comments: contact us at kraftfoods.com, key word: kraftparm, or call 1-800-634-1984, please have package available. ©Kraft Foods. |
| Cholesterol, mg | <5 |
|---|---|
| Sodium, mg | 80 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | about 45 |
| Energy | 20 |
| Total Fat, g | 1 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.853 |
|---|---|
| Height, IN | 6.066 |
| Width, IN | 6.066 |
| Weight, LB | 0.59 |