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Characteristics Philadelphia Bagel Chips & Cream Cheese Dip Garden Vegetable.
Length, IN | 1.755 |
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Height, IN | 5.837 |
Width, IN | 3.537 |
Weight, LB | 0.19 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 2.5 |
Net Weight, OZ | 2.5 |
Seasonal | N |
Ingredients | Dip: Pasteurized Milk and Cream, Water, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Lactic Acid, Vinegar, Guar Gum, Sorbic Acid (As A Preservative), Natural Flavor (Contains Celery), Vitamin A Palmitate, Cheese Culture. Bagel Chips: Wheat Flour, Soybean Oil, Flax Seeds, Degerminated Yellow Corn Meal, Wheat Bran, Whole Grain Rolled Oats, Millet, Instant Yeast, Salt, Sugar, Water, Sea Salt, Barley Malt Flour, Guar Gum, Oat Fiber, Rosemary Extract (Antioxidant), Ascorbic Acid (Antioxidant). *Dried. |
Temperature Indicator | Chilled |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Keep refrigerated. |
Marketing Description | Philadelphia Bagel Chips & Cream Cheese Dip Garden Vegetable. Since 1872. No artificial flavors. Made with real vegetables. Multigrain. Per package: 200 Calories. 6g Sat fat, 30% DV. 490mg Sodium, 20% DV. 2g Sugars. Net Wt. 2.5 oz (70.8 g). |
Other Description | Call: 1-800-634-1984. © Kraft Foods. |
Ecommerce Description | Philadelphia Bagel Chips & Cream Cheese Dip Garden Vegetable. Made with real vegetables. Free from artificial flavors. |
Number Of Servings | 1 |
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Energy | 200 |
Total Fat, g | 12 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 490 |
Carbohydrates, g | 17 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |