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Characteristics Kraft Recipe Makers Cooking Sauces Skillet Recipe Chicken Bruschetta Pasta.
Length, IN | 1.83 |
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Height, IN | 7.37 |
Width, IN | 4.59 |
Weight, LB | 1.18 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 16.4 |
Net Weight, OZ | 16.4 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Simmer Sauce Ingredients: Water, Soybean Oil, Vinegar, White Wine Vinegar, Grated Cheese Blend (Parmesan, Asiago and Romano Cheese made from Cow's Milk [Part-Skim Milk, Cheese Culture, Salt, Enzymes]), Dried Garlic, Sugar, Garlic, Basil, contains less than 2% of Salt, Dried Basil, Spice, Phosphoric Acid, Xanthan Gum, Citric Acid, Natural Flavor, Beta Carotene (Color), Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor). Finishing Sauce Ingredients: Diced Tomatoes, Water, Tomato Paste, Extra Virgin Olive Oil, contains less than 2% of Spice, Salt, Dried Onions, Dried Garlic, Citric Acid. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Number Of Servings | 8 |
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Energy | 80 |
Total Fat, g | 6 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 290 |
Carbohydrates, g | 4 |
Dietary Fiber, g | <1 |
Sugars, g | 2 |
Protein, g | <1 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |