Characteristics Kraft Recipe Makers Cooking Sauces Skillet Recipe Chicken Bruschetta Pasta.
| Units In Package | 1 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 16.4 |
| Net Weight, OZ | 16.4 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Simmer Sauce Ingredients: Water, Soybean Oil, Vinegar, White Wine Vinegar, Grated Cheese Blend (Parmesan, Asiago and Romano Cheese made from Cow's Milk [Part-Skim Milk, Cheese Culture, Salt, Enzymes]), Dried Garlic, Sugar, Garlic, Basil, contains less than 2% of Salt, Dried Basil, Spice, Phosphoric Acid, Xanthan Gum, Citric Acid, Natural Flavor, Beta Carotene (Color), Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor). Finishing Sauce Ingredients: Diced Tomatoes, Water, Tomato Paste, Extra Virgin Olive Oil, contains less than 2% of Spice, Salt, Dried Onions, Dried Garlic, Citric Acid. |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 290 |
| Carbohydrates, g | 4 |
| Dietary Fiber, g | <1 |
| Sugars, g | 2 |
| Protein, g | <1 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 8 |
| Energy | 80 |
| Total Fat, g | 6 |
| Saturated Fat, g | 1 |
| Trans Fat, g | 0 |
| Length, IN | 1.83 |
|---|---|
| Height, IN | 7.37 |
| Width, IN | 4.59 |
| Weight, LB | 1.18 |