Characteristics Kraft Natural Cheese Shredded Fat Free Cheese Cheddar.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 7.0 |
| Net Weight, OZ | 7.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Nonfat Cheddar Cheese (Pasteurized Skim Milk and Milk**, Salt, Yeast*, Cheese Culture, Artificial Color, Natural Flavor*, Enzymes, Vitamin A Palmitate); Potato Starch, Cellulose Powder and Calcium Sulfate added to prevent Caking; Natamycin (a natural mold inhibitor). *Ingredient not in regular cheddar cheese. **Trivial source of fat. |
| Temperature Indicator | Chilled |
| Peg Down | 0.200 |
| Peg Right | 3.310 |
| Fat Free | Y |
| Cholesterol, mg | <5 |
|---|---|
| Sodium, mg | 280 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 9 |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 7 |
| Energy | 45 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 0.93 |
|---|---|
| Height, IN | 9.07 |
| Width, IN | 7.04 |
| Weight, LB | 0.46 |