Characteristics Cracker Barrel Reduced Fat Cheddar Cheese Extra Sharp.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Reduced Fat Cheddar Cheese (Pasteurized Nonfat Milk and Milkfat, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate), Natamycin (A Natural Mold Inhibitor). |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. Best when used by date shown. Once opened, use within 5 days. |
| Marketing Description | Cracker Barrel Natural Reduced Fat Extra Sharp Cheddar Cheese. 1/3 less fat than cracker barrel cheddar cheese, see nutrition information for saturated fat content. Made with 2% Milk. American cheese society. ACS 2012, winner. |
| Other Description | Big flavor with traditional aged cheddar texture. kraftfoods.com/1-800-634-1984 have package available. Contains 0g of lactose per serving. Fat reduced from 10g to 6g per serving. ©Kraft Foods. |
| Ecommerce Description | Cracker Barrel Reduced Fat Cheddar Cheese Extra Sharp. Made with 2% Milk. 1/3 less fat than cracker barrel cheddar cheese. Big flavor with traditional aged cheddar texture. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 240 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 7 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 8 |
| Energy | 90 |
| Total Fat, g | 6 |
| Saturated Fat, g | 4 |
| Trans Fat, g | 0 |
| Length, IN | 1.52 |
|---|---|
| Height, IN | 1.45 |
| Width, IN | 5.9 |
| Weight, LB | 0.51 |