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                                                Characteristics Stella Asiago Aged Cheese.
| Units In Package | 1 | 
|---|---|
| Package Type | OVERWRAP | 
| Package Size, CT | 1.0 | 
| Seasonal | N | 
| Ingredients | Asiago Aged Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes). | 
| Temperature Indicator | Chilled | 
| Directions | Keep refrigerated. | 
| Marketing Description | Stella® Asiago Aged Cheese. Quality since 1923. Aged 12 months. | 
| Other Description | Wisconsin cheese®. www.saputo.com. | 
| Cholesterol, mg | 25 | 
|---|---|
| Sodium, mg | 330 | 
| Carbohydrates, g | 2 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 2 | 
| Protein, g | 7 | 
| Daily Percent Of Vitamin A | 10 | 
| Daily Percent Of Vitamin C | 0 | 
| Daily Percent Of Calcium | 25 | 
| Daily Percent Of Iron | 0 | 
| Number Of Servings | varies | 
| Energy | 110 | 
| Total Fat, g | 9 | 
| Saturated Fat, g | 5 | 
| Trans Fat, g | 0 | 
| Length, IN | 1.683 | 
|---|---|
| Height, IN | 6.015 | 
| Width, IN | 2.391 | 
| Weight, LB | 0.505 |