Enriched Wheat Flour [Flour Malted Barley Flour Reduced Iron, Niacin, Thiamin Mononitrate ( Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Honey, Whole Wheat Flour, Wheat Gluten, Yeast, Sugar, Wheat Bran, Soybean Oil, Salt, Calcium Propionate, (Preservative), Datem, Monoglycerides, Cellulose Gum, Calcium Sulfate, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate.
Trustworthy, dependable and comforting that’s sara lee® 100% Whole Wheat, and that’s why you choose to make it part of your daily routine. It’s the perfect combination of sweet taste and texture. Made with real honey, no artificial colors or flavors, and no high fructose corn syrup, it is a choice you can feel good about making- everyday.
How did something so yummy, get so nutritious?
If you are looking for whole grains in your diet, try our Sara Lee 100% whole wheat and multi-grain, which are baked with whole grains.
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