Name: Ahold Pork Tenderloin Fillet Classic
Brand: Ahold
Rating: 0 (0 reviews)

Characteristics Ahold Pork Tenderloin Fillet Classic.

ItemMaster Dimensions

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, CT	1.0
Country Of Origin	USA
Seasonal	N
Ingredients	Solution Ingredients: Water, less than 2% of Potassium Lactate, Vinegar, Sodium Phosphate, Salt, Flavoring.
Temperature Indicator	Chilled
Directions	Ready to cook. Keep refrigerated. Cooking instructions: 1. Preheat oven to 375 degrees F. 2. Place pork filet in shallow roasting pan (line pan with foil for easy cleanup). 3. Cover with foil and bake for 40 minutes, uncover and continue to bake for 5-10 minutes (internal temperature in the thickest part of the filet should be 160 degrees F). 4. Let stand 5 minutes before slicing.
Marketing Description	Ahold® Classic Pork Loin Filet. Containing up to 30% Solution of water, potassium lactate, vinegar, sodium phosphate, salt, flavoring. Quality guaranteed. U.S. inspected and passed by Department of Agriculture. 110 Calories per 4 oz.
Other Description	Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.
Ecommerce Description	Ahold® Pork Tenderloin Fillet Classic. Containing up to 30% solution of water, potassium lactate, vinegar, sodium phosphate, salt, flavoring. This quality pork tenderloin is ready to cook.

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