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Characteristics Van de Kamp's Crunchy Fish Sticks - 60 CT.
Length, IN | 4.253 |
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Height, IN | 12.384 |
Width, IN | 10.065 |
Weight, LB | 2.2 |
Units In Package | 60 |
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Package Type | BAG |
Package Size, CT | 60.0 |
Net Weight, OZ | 33.6 |
Seasonal | N |
Ingredients | Minced Pollock, Bread Crumbs (Unbleached Wheat Flour, Sugar, Salt, And Yeast), Water, Cottonseed Oil And/Or Soybean Oil, Wheat Flour. Contains 2% Or Less Of: Enriched Wheat Flour (Wheat Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Soybean Oil), Modified Food Starch, Salt, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika. |
Temperature Indicator | Frozen |
Kosher | Y |
Directions | Keep frozen. Cooking Instructions: Cooking directions for conventional oven: 1. Preheat oven to 425°F. Remove fish from plastic pouch before cooking. 2. Place frozen fish sticks in a single layer evenly distributed on a shallow metal baking pan. Place pan on middle oven rack. 3. Bake uncovered 24 to 26 minutes, or until crunchy and browned. Turn fish sticks over halfway through baking. Let stand 3 minutes. For food safety and quality, cook to a temperature of 160°F. Keep fish sticks frozen until ready to use. Promptly refrigerate any unused cooked fish sticks. |
Marketing Description | Van De Kamp's® Crunchy Fish Sticks. 100% Real Fish. Minced Fish Sticks. 60 Golden, Breaded, With Other Fillers. Net. Wt 33.6 oz (2 lbs 1.6 oz) 953g. |
Other Description | Excellent source of Protein. 190mg of omega 3 fatty acids per serving. 0 grams trans fat per serving. Each van de kamp's product guarantees fresh taste every time. Questions or comments? Call: 1-800-798-3318. www.vandekamps.com. |
Ecommerce Description | Van de Kamp's® Crunchy Fish Sticks. Made with 100% real fish. Contains an excellent source of protein. |
Number Of Servings | about 10 |
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Energy | 220 |
Total Fat, g | 10 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 35 |
Sodium, mg | 420 |
Carbohydrates, g | 20 |
Dietary Fiber, g | less than 1 |
Sugars, g | less than 1 |
Protein, g | 11 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |