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Characteristics Neilly's Empanada Spinach Mushroom and Cheese.
Length, IN | 2.725 |
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Height, IN | 8.715 |
Width, IN | 6.975 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 7.0 |
Net Weight, OZ | 7.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Filling: Spinach, Mozzarella Cheese (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Powdered Cellulose to prevent caking), Mushrooms (Mushrooms, Water, Salt and Citric Acid), Canola Oil, Modified Food Starch, Garlic Powder, Salt, Onion Powder, Black Pepper. Dough: Unbleached Enriched Hard Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin (Vitamin B3), Reduced Iron, Thiamin Mononitrate (Vitamin B1, Riboflavin (Vitamin B2), Folic Acid, Butter, Water, Salt, Baking Powder. |
Temperature Indicator | Frozen |
Directions | Keep frozen. Microwave oven on high: if frozen: Remove from package microwave for 2 minutes. If thawed: Microwave for 35 seconds allow to cool off and enjoy. Conventional oven: preheat oven over 350 degrees F. Bake for 15 minutes remove carefully from oven allow to cool off and enjoy. |
Marketing Description | Neilly's™ Spinach Mushroom and Cheese Empanada. |
Other Description | Global cuisine. A taste of the world. www.neillys.com. |
Ecommerce Description | Neilly's™ Empanada Spinach Mushroom and Cheese. Made from a global cuisine. Has the taste of the world. |
Number Of Servings | 2 |
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Energy | 200 |
Total Fat, g | 10 |
Saturated Fat, g | 2 |
Trans Fat, g | 1 |
Cholesterol, mg | 10 |
Sodium, mg | 210 |
Carbohydrates, g | 27 |
Dietary Fiber, g | 2 |
Sugars, g | 1 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 60 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 6 |