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Characteristics Neilly's Foods Saute Red Diced Potatoes with Vegetables.
Length, IN | 1.474 |
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Height, IN | 8.023 |
Width, IN | 6.051 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 10.0 |
Net Weight, OZ | 10.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Red Potatoes, Red Onions, Red Bell Peppers, Green Bell Peppers, Salt, Black Pepper, Spices, Canola Oil. |
Recycle Codes | Y |
Temperature Indicator | Frozen |
Directions | Keep frozen. Cooking instructions: Heat skillet with a little butter or canola oil. Pour content of bag into skillet. Stir for occasionally for 5 minutes and serve. Frying: Remove from plastic bag. Heat oil to 350 degrees. Fry for 1 min. Remove and place in strainer. Allow to cool off. Serve and enjoy. Baking: Remove from plastic bag. Place on baking pan. Heat oven to 350 degrees. Bake for 15 min. Allow to cool off. Serve and enjoy. Microwave: Remove from plastic bag. Place in microwaveable container. Microwave on high for 2 min. Allow to cool off. Serve and enjoy. |
Marketing Description | Neilly's Foods Saute Red Diced Potatoes with Vegetables. New. Home style cooking. Ready in minutes. Global cuisine. No artificial preservative. No coloring. |
Other Description | www.neillys.com. |
Ecommerce Description | Neilly's Foods Saute Red Diced Potatoes with Vegetables. A home style cooking, ready in minutes. There are no artificial preservatives, no coloring. |
Number Of Servings | 4 |
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Energy | 286 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 124 |
Carbohydrates, g | 66 |
Dietary Fiber, g | 8 |
Sugars, g | 6 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 37 |
Daily Percent Of Vitamin C | 114 |
Daily Percent Of Calcium | 5 |
Daily Percent Of Iron | 20 |