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Characteristics Betty Crocker Molasses Cookie Mix.
Length, IN | 2.05 |
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Height, IN | 8.885 |
Width, IN | 5.779 |
Weight, LB | 1.115 |
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 17.5 |
Net Weight, OZ | 17.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Molasses Powder, Palm Oil, Maltodextrin. Contains 2% or Less of: Baking Soda, Cinnamon, Salt, Spice. |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | As Prepared, One Serving Provides 7g Total Fat (4g Saturated Fat), 25mg Cholesterol, 190mg Sodium, 70mg Potassium, and 2g Protein. |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | You will need: 1 Stick (1/2 cup) butter, margarine or spread,* (not melted). 1 tablespoon Water, 1 egg. To prepare with vegetable oil: Make dough using 1/3 cup oil, 1 tablespoon water and 1 egg. To soften butter: Let butter soften at room temperature for 45-60 minutes. Or. Microwave for 10-15 seconds until softened. Time to bake! 1. Heat: Heat oven to 375°F (or 350°F for dark or nonstick cookie sheet). Stir cookie mix, softened butter, water and egg into a medium bowl until soft dough forms. 2. Drop: Drop dough** by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. For 2 dozen larger cookies, drop dough by tablespoonfuls. **Roll balls of dough in sugar before placing on cookie sheet. 3. Bake: Bake as directed below or until edges are set. Cool 1 minute before removing from cookie sheet. Cool completely; store in airtight container. Cookie size ... Bake time. Regular ... 8-10 minutes. Large ... 10-12 minutes. Allow cookie sheet to cool between batches. Makes: 3 Dozen 2 inch cookies. *Spread should have at least 65% vegetable oil. High altitude (3500-6500 ft): No change. |
Marketing Description | Betty Crocker™ Molasses Cookie Mix. No colors. No artificial flavors. No preservatives. Per 3 tbsp mix as packaged: 110 Calories. 1g Sat fat, 4% DV. 150mg Sodium, 6% DV. 12g Sugars. Net Wt 17.5 oz (1 lb 1.5 oz) 496 g. |
Other Description | For great baking ideas visit: bettycrocker.com/cookies. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Carbohydrate choices: 1 1/2. The red spoon promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Call 1-800-446-1898 Mon.-Fri. 7:30 a.m.-5:30 p.m. CT. www.bettycrocker.com. ©2011 General Mills. |
Ecommerce Description | Betty Crocker™ Molasses Cookie Mix. Contains no colors, artificial flavors and preservatives. Partially produced with genetic engineering. |
Number Of Servings | 18 |
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Serving Size Full Txt | Serving size 3 tbsp mix (23g) make 2 cookies |
Energy | 110 |
Total Fat, g | 1.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 150 |
Carbohydrates, g | 22 |
Dietary Fiber, g | 0 |
Sugars, g | 12 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Iron | 4 |
Potassium, mg | 65 |
Daily Percent Of Niacin | 2 |
Daily Percent Of Riboflavin | 2 |
Daily Percent Of Thiamin | 4 |
Daily Percent Of Folic Acid | 4 |