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Characteristics Betty Crocker Cookie Mix White Chip Macadamia Nut.
Length, IN | 1.219 |
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Height, IN | 8.256 |
Width, IN | 5.642 |
Weight, LB | 0.89 |
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Seasonal | N |
Ingredients | Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Brown Sugar, White Confectionary Chips (Sugar, Hydrogenated Palm Kernel and Palm Oil, Nonfat Dry Milk, Milk, Soy Lecithin, Artificial Flavor), Sugar, Macadamia Nuts, Corn Syrup, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Cottonseed Oil. Freshness Preserved by BHT. |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | As Prepared, One Serving Provides 7g Total Fat (4g Saturated Fat), 25mg Cholesterol, 150mg Sodium, 35mg Potassium, and 2g Protein. |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | You will need: 1/3 Cup butter, margarine or spread*, softened (not melted) + 1 egg. To prepare with vegetable oil: Make dough using 1/4 cup oil, 1 tablespoon water and 1 egg. To soften butter: Let butter soften at room temperature for 45-60 minutes. Or microwave for 10-15 seconds or until softened. Time to bake! 1. Heat: Heat oven to 375°F (or 350°F for dark or nonstick cookie sheet). Stir cookie mix, softened butter and egg in medium bowl, until soft dough forms. 2. Drop: Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. For 1 1/2 dozen larger cookies, drop dough by tablespoonfuls. 3. Bake: Bake as directed below or until edges are light golden brown. Let cool 1 minute before removing from cookie sheet. Cool completely; store in airtight container. Cookie size ... Regular ... Large. Bake time ... 9-11 minutes ... 10-12 minutes. Allow cookie sheet to cool between batches. Makes: 2 1/2 dozen 2 inch cookies. * Spread should have at least 65% vegetable oil. High altitude (3500-6500 ft): Stir 1 Tbsp all-purpose flour into dry cookie mix. Bake regular cookies 8-10 min and large cookies 9-11 min. |
Marketing Description | Betty Crocker™ Cookie Mix White Chip Macadamia Nut. Per 3 Tbsp mix as packaged: 110 Calories. 1.5g Sat fat, 6% DV. 120mg Sodium, 5% DV. 12g Sugars. Net Wt 14 oz (397 g). |
Other Description | The red spoon promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. For great baking ideas Visit: www.bettycrocker.com/cookies. Partially produced with genetic engineering. Learn more at ask.generalmills.com Carbohydrate choices: 1. Call: 1-800-446-1898 Mon.-Fri. 7:30 a.m.-5:30 p.m. CST. Visit: www.bettycrocker.com © General Mills. |
Number Of Servings | 15 |
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Energy | 110 |
Total Fat, g | 2.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 120 |
Carbohydrates, g | 20 |
Dietary Fiber, g | 0 |
Sugars, g | 12 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Iron | 2 |
Potassium, mg | 25 |
Daily Percent Of Niacin | 2 |
Daily Percent Of Riboflavin | 2 |
Daily Percent Of Thiamin | 4 |
Daily Percent Of Folic Acid | 4 |