Name: Betty Crocker Sugar Cookie Mix - 5 CT
Brand: Betty Crocker

Characteristics Betty Crocker Sugar Cookie Mix - 5 CT.

special attributes

Units In Package	5
Package Type	BOX
Package Size, OZ	17.5
Net Weight, OZ	87.5
Seasonal	N
Ingredients	Sugar, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Baking Soda, Salt, Natural Flavor.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Vitamins And Minerals	As Prepared, One Serving Provides 8g Total Fat (4.5g Saturated Fat), 25mg Cholesterol, 95mg Sodium, 20mg Potassium, and 2g Protein.
Kosher	Y
Dry Weight, OZ	0.0
Directions	Prep time: 7 minutes. Bake time: 10 minutes. For Drop Cookies: You will need: 1 Cup (1 stick) Butter, margarine or spread,* melted. 1 Egg. For cut out cookies: 1/3 cup butter, margarine or spread, melted. 1 Egg. 2 tablespoons Gold Medal™ all-purpose flour. Heat oven to 375°F (or 350°F for nonstick cookie sheet). To make drop cookies: Stir cookie mix, 1/2 cup melted butter and egg in a medium bowl until well blended. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheet. To make cutout cookies: Stir cookie mix, 1/3 cup melted butter, egg and all-purpose flour in medium bowl until well blended. Roll dough on lightly floured surface until 1/4 inch thick. Cut with 2-inch cookie cutter and place 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes, or until edges are light golden brown. Cool 1 minute before removing from sheet. Cool completely; store in airtight container. High altitude (3500-6500 ft): For drop cookies with 1 pouch mix, use 1/3 cup butter, margarine or spread melted, and 1 egg. Bake 7-9 min. Bake larger drop cookies 10-13 min. For cutout cookies, no change. Betty's Tips. For about 2 dozen larger drop cookies, drop dough by rounded tablespoonfuls onto ungreased cookie sheet. Bake 9 to 12 minutes. Cool cookie sheet between batches because dough will spread too much if placed on a hot, or even warm, cookie sheet. *If using spread, use one that has more than 65% oil.
Marketing Description	Betty Crocker™ Sugar Cookie Mix. Makes 36 cookies each. Start to finish in 20 minutes. No colors. No artificial flavors. No preservatives. Per 3 tbsp mix as packaged: 110 Calories. 1.5g Sat fat, 6% DV. 60mg Sodium, 2% DV. 13g Sugars. 5 - 17.5 oz (1 lb 1.5 oz) 496 g. Pouches Net Wt 5 lb 7.5 oz (2.48 kg).
Other Description	Carbohydrate choices: 1 1/2. Partially produced with genetic engineering. Learn more at: ask.generalmills.com. how2recycle.info. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Call: 1-800-446-1898 Mon.-Fri. 7:30 a.m.-5:30 p.m. CST. Visit: www.bettycrocker.com. © General Mills.

Nutritions

Cholesterol, mg	0
Sodium, mg	60
Carbohydrates, g	22
Dietary Fiber, g	0
Sugars, g	13
Protein, g	1
Daily Percent Of Vitamin A	0
Daily Percent Of Iron	2
Potassium, mg	15
Daily Percent Of Niacin	2
Daily Percent Of Riboflavin	2
Daily Percent Of Thiamin	4
Daily Percent Of Folic Acid	4
Number Of Servings	90
Energy	110
Total Fat, g	2.5
Saturated Fat, g	1.5
Trans Fat, g	0