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Pasta Roni Garlic & Olive Oil Vermicelli
Pasta Roni Garlic & Olive Oil Vermicelli
Pasta Roni Garlic & Olive Oil Vermicelli
Pasta Roni Garlic & Olive Oil Vermicelli
Pasta Roni Garlic & Olive Oil Vermicelli
Pasta Roni Garlic & Olive Oil Vermicelli
Pasta Roni Garlic & Olive Oil Vermicelli
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Characteristics Pasta Roni Garlic & Olive Oil Vermicelli.

ItemMaster Dimensions
Length, IN 1.732
Height, IN 7.343
Width, IN 4.219
Weight, LB 0.35
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 4.6
Net Weight, OZ 4.6
Country Of Origin USA
Seasonal N
Ingredients Wheat Flour, Salt, Olive Oil, Garlic*, Natural Flavor, Partially Hydrogenated Palm Oil, Nonfat Milk, Modified Corn Starch, Autolyzed Yeast Extract, Onions*, Corn Syrup, Parsley*, Sodium Caseinate, Disodium Guanylate, Disodium Inosinate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Yellow 5, Yellow 6 Lake, Yellow 6, Riboflavin, Soy Lecithin, Folic Acid. *Dried.
Recycle Codes Y
Temperature Indicator Shelf Stable
Directions Microwave directions: In 2-quart microwaveable bowl, combine 1 3/4 cups water, 2 tablespoons of margarine or butter or pasta. Microwave uncovered at high 4-5 minutes or until boiling. Stir in special seasonings. Microwave at high 7-8 minutes or until pasta is tender. Sauce will be thin. Let stand 3-5 minutes before serving. Microwave ovens vary; adjust times as needed. Less fat directions: Follow range top or microwave directions, except substitute margarine with 1/2 tablespoon olive oil. Fat reduced to 6g from 14g per serving. Saturated fat reduced to 1g from 3g per serving. Trans fat reduced to 0g from 2g per serving. 50 calories from fat per serving. Pasta stove top directions: What you need: 2 Tbsp. butter or margarine. 1 3/4 cups water. 1. In medium saucepan, bring water and butter or margarine to a boil. Then slowly stir in pasta and special seasonings. Return to a boil. 2. Reduce heat to medium. Boil uncovered, 8-10 min. or until pasta is just tender, stirring frequently. 3. Sauce will be thin. Let stand 3-5 min. to thicken. About 2 cups prepared. Enjoy! Make it a meal: Whip up an Italian masterpiece! Mamma Mia! Enjoy the flavors of Italy without leaving home! Our savory garlic and olive oil vermicelli makes the perfect backdrop for Italian night. Top it with grilled chicken, roast pork, baked salmon and every vegetable under the tuscan sun.
Marketing Description Pasta Roni® Garlic & Olive Oil Vermicelli. Est 1985. The San Francisco Treat®. Vermicelli in a garlic and olive oil flavored sauce with other natural flavors. Making everyday delightful. Meal tips on back. Per 1 cup: 240 Calories. 0.5g sat fat, 3% DV. 790mg sodium, 33% DV. 1g sugars. Cooks in 8 minutes. No drain!
Other Description Rice Roni, chicken. Try Rice-A-Roni for another easy homemade meal. Find more ideas at pastaroni.com/recipes. Questions or comments? Call 1-800-421-2444. Please have package available when calling. This package is sold by weight, not by volume. Some settling of contents may have occurred during shipment and handling. The San Francisco Treat®. Partially produced with genetic engineering. Paper box. how2recycle.info. ©2016 GGC.
Ecommerce Description Pasta Roni® Garlic & Olive Oil Vermicelli. Vermicelli in a garlic and olive oil flavored sauce with other natural flavors. Cooks in 8 minutes.
Nutritions
Number Of Servings 2
Energy 240
Total Fat, g 2.5
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 790
Carbohydrates, g 47
Dietary Fiber, g 2
Sugars, g 1
Protein, g 9
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 15
Daily Percent Of Niacin 15
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 30
Daily Percent Of Folic Acid 20
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