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Characteristics Nestle Coffee-mate Natural Bliss Coffee Creamer Chocolate.
Length, IN | 2.765 |
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Height, IN | 7.62 |
Width, IN | 2.765 |
Weight, LB | 1.28 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 16.0 |
Seasonal | N |
Ingredients | Nonfat Milk, Heavy Cream, Cane Sugar, Cocoa, Natural Flavor. |
Recycle Codes | 1 |
Gluten Free | Y |
Temperature Indicator | Chilled |
Non Gmo | Y |
Kosher | Y |
Directions | Completely remove freshness seal under cap. Shake before use. Keep refrigerated. Store between 33° and 45°F. For best quality, use within 14 days of opening. |
Marketing Description | Nestle® Coffee-mate® Natural Bliss® Coffee Creamer Chocolate. Natural flavor. New! All natural. Made with real milk & cream. From cows not treated with added growth hormone†. Per 1 tbsp: 35 Calories. 1g Sat fat, 5% DV. 5mg Sodium, 0% DV. 5g Sugars. 16 fl oz (1 pt / 473 ml). |
Other Description | Made with only: Cane sugar. Cocoa. No GMO ingredients*.™ Gluten-free. Grade A. Homogenized. Ultra-pasteurized. Nestle® Good Food, Good Life®. Good To Know: Our natural chocolate flavor is derived from real cocoa beans. Thoughtful Portion™: 1 Tbsp= 35 Cal. Use in moderation for your perfect cup. Nutritional Compass®. *SGS verified the Nestle process for manufacturing this product with no GMO ingredients, www.sgs.com/no-gmo. †No significant difference has been shown between milk from rBST treated and non-rBST treated cows. Please recycle. All trademarks are owned by Societe Des Produits Nestle S.A., Vevey, Switzerland. Good To Connect: Call/Text: 1-800-637-8534. www.coffee-mate.com. |
Ecommerce Description | Nestle® Coffee-mate® Natural Bliss® Coffee Creamer Chocolate. All natural. Made with real milk & cream from cows not treated with added growth hormone. This product is gluten-free, Grade A, homogenized and ultra-pasteurized. |
Number Of Servings | About 32 |
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Energy | 35 |
Total Fat, g | 1.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | <5 |
Sodium, mg | 5 |
Carbohydrates, g | 5 |
Sugars, g | 5 |
Protein, g | 0 |