Characteristics Pepperidge Farm Goldfish Baked Snack Crackers Cheddar.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 2.5 |
| Net Weight, OZ | 2.5 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Made with smiles and Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheddar Cheese ([Cultured Milk, Salt, Enzymes], Annatto), Vegetable Oils (Canola, Sunflower and/or Soybean), contains 2 percent or less of: Salt, Yeast, Sugar, Autolyzed Yeast, Leavening (Baking Soda, Monocalcium Phosphate, Ammonium Bicarbonate), Paprika, Spices (Contains Celery) and Dehydrated Onions. |
| Temperature Indicator | Shelf Stable |
| Peg Down | 0.474 |
| Peg Right | 2.188 |
| Vitamins And Minerals | Folate--10% |
| Marketing Description | Pepperidge Farm® Cheddar Goldfish® Baked Snack Crackers. Finn®. Per 55 pieces: 140 calories. 1g sat fat, 5% DV. 250mg sodium, 10% DV. 0g sugars. Baked with real cheese. |
| Other Description | -Thank you. Satisfaction guaranteed. For questions or comments, please call 1-888-737-7374. Visit our website at goldfishsmiles.com. |
| Cholesterol, mg | 10 |
|---|---|
| Sodium, mg | 250 |
| Carbohydrates, g | 20 |
| Dietary Fiber, g | less than 1 |
| Sugars, g | 0 |
| Protein, g | 3 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Monounsaturated Fat, g | 2.5 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 10 |
| Number Of Servings | 2.5 |
| Energy | 140 |
| Total Fat, g | 5 |
| Saturated Fat, g | 1 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 1 |
| Length, IN | 1.444 |
|---|---|
| Height, IN | 6.87 |
| Width, IN | 4.582 |
| Weight, LB | 0.165 |