Characteristics Ahold World Menu Pork Tenderloin Mojo Garlic Herb.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, CT | 1.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Pork Tenderloin (Boneless, Trimmed), Mojo Brine (Water, Orange Juice, Brown Sugar, Kosher Salt, Lime Juice), Seasoning (Spices [Including Black Pepper, Coriander, Oregano], Sea Salt, Turbinado Sugar, Dehydrated Garlic, Dehydrated Onion, Dehydrated Bell Pepper, Xanthan Gum, Sunflower Oil [Processing Aid]), Vinegar Powder, Spice Blend (Spices [Black Pepper, Rosemary, Marjoram, Basil, Thyme, Savory, Bay Leaves], Salt, Dehydrated Onion, Dehydrated Garlic, Sunflower Oil [Processing Aid]), Rosemary Extract (Maltodextrin, Rosemary Oleoresin). |
| Temperature Indicator | Chilled |
| Directions | Ready to cook. Keep refrigerated. Oven Instructions: 1. Preheat oven to 350 degrees F. 2. Open the package and place the meat oil a rack in a roasting pan. (Spread a little oil in the pan if you do not have a rack). 3. Cook for 25-35 minutes, turning often, until it reaches an internal temp of 145 degrees F. Grilling instructions: 1. Preheat grill to medium-high heat. 2. Open the package and place the meat on the grill. 3. Cook for 25-35 minutes, turning often, until it reaches an internal temp of 145 degrees F. |
| Marketing Description | Ahold® World Menu™ Mojo Garlic Herb Pork Tenderloin. Contains up to a 12% Solution of mojo brine, seasoning, vinegar powder, spice blend and rosemary extract. Flavors inspired by Caribbean. Per 4 oz. 170 Calories. 2g sat fat, 10% DV. 760mg sodium, 32% DV. 1g sugars. U.S. Inspected and passed by Department of Agriculture. Est. 48082. |
| Other Description | Quality guaranteed or your money back. ©2016 Ahold Licensing Sarl. |
| Cholesterol, mg | 75 |
|---|---|
| Sodium, mg | 760 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 23 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
| Number Of Servings | - |
| Energy | 170 |
| Total Fat, g | 8 |
| Saturated Fat, g | 2 |
| Trans Fat, g | 0 |
| Length, IN | 1.441 |
|---|---|
| Height, IN | 5.039 |
| Width, IN | 11.671 |
| Weight, LB | 1.44 |