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Characteristics Lagniappe Poached Salmon with Dill.
Units In Package | 1 |
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Package Type | TRAY |
Package Size, OZ | 5.0 |
Seasonal | N |
Ingredients | Atlantic Salmon and Dill. |
Temperature Indicator | Frozen |
Directions | Keep frozen. |
Marketing Description | Lagniappe Poached Salmon with Dill. |
Cholesterol, mg | 55 |
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Sodium, mg | 60 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 10 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Energy | 170 |
Total Fat, g | 16 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Length, IN | 1.33 |
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Height, IN | 5.75 |
Width, IN | 8.25 |
Weight, LB | 0.355 |