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Characteristics Brooklyn Cured Fully Cooked Bratwurst.
Length, IN | 1.174 |
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Height, IN | 4.66 |
Width, IN | 5.575 |
Weight, LB | 0.78 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Ingredients | Pork, Water, Salt, Caraway, White Pepper, Sugar, Nutmeg, Ginger. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Our Bratwurst is fully cooked. It is our version of the classic German-style pork sausage. To reheat: grill or saute over medium heat, or bake at 350 degrees for 10 to 12 minutes. Serve on crusty bread with sauerkraut and mustard, or slice and add to your favorite pasta or soup. Use within 3 days of opening or freeze up to 4 months. |
Marketing Description | Brooklyn Cured™ Fully Cooked Bratwurst. All natural*. Always hand crafted**. Reg. brand. U.S. Inspected and Passed by Department of Agriculture EST 19566. No nitrites or nitrates added. From pork raised with: No added hormones***. No antibiotics. No animal byproducts. Gluten free. *Contains no artificial ingredients and is minimally processed. **Made and cut by hand. ***Federal regulations prohibit the use of artificial stimulants or growth hormones in pork. Net wt 12 oz (340g). |
Other Description | All our products are: Made with Brooklyn love. Loaded with five-star flavor. Brimming with Brooklyn swagger. Established 2010. www.brooklyncured.com. |
Ecommerce Description | Brooklyn Cured™ Fully Cooked Bratwurst. All natural. Contains no added hormones, no antibiotics, no artificial ingredients. There is no nitrites or nitrates added. Free from gluten. |
Number Of Servings | 4 |
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Energy | 240 |
Total Fat, g | 19 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Cholesterol, mg | 55 |
Sodium, mg | 560 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |