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Organic Valley Raw Mild Cheddar Cheese
Organic Valley Raw Mild Cheddar Cheese
Organic Valley Raw Mild Cheddar Cheese
Organic Valley Raw Mild Cheddar Cheese
Organic Valley Raw Mild Cheddar Cheese
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Characteristics Organic Valley Raw Mild Cheddar Cheese.

ItemMaster Dimensions
Length, IN 1.163
Height, IN 3.799
Width, IN 3.599
Weight, LB 0.56
special attributes
Units In Package 1
Package Type OVERWRAP
Package Size, OZ 8.0
Net Weight, OZ 8.0
Seasonal N
Ingredients Organic Cultured Unpasteurized Milk, Salt, Vegetarian Enzymes.
Temperature Indicator Chilled
Organic Y
Non Gmo Y
Directions Keep refrigerated. Heat treated 158°F for 15 seconds.
Marketing Description Organic Valley® Raw Mild Cheddar Cheese. Made with milk from our pasture-raised cows. Hand-selected. Rich & creamy. Made with raw milk aged a minimum of 60 days. USDA Organic. Net Wt 8 oz (226 g).
Other Description Organic is always non GMO. Mild cheddar, unpasteurized. Oregon Tilth Certified Organic. Visit www.organicvalley.coop.
Ecommerce Description Organic Valley® Raw Mild Cheddar Cheese. Rich & creamy cheese made with milk from our pasture-raised cows. It is certified USDA organic product.
Nutritions
Number Of Servings Varies
Energy 110
Total Fat, g 9
Saturated Fat, g 6
Trans Fat, g 0
Cholesterol, mg 30
Sodium, mg 170
Carbohydrates, g 0
Dietary Fiber, g 0
Sugars, g 0
Protein, g 7
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 0
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