Organic Valley Lowfat Sour Cream
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Characteristics Organic Valley Lowfat Sour Cream.
special attributes
| Units In Package | 1 |
|---|---|
| Package Type | TUB |
| Package Size, LB | 1.0 |
| Net Weight, LB | 1.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Organic Cultured Pasteurized Nonfat Milk, Organic Pasteurized Cream, Organic Rice Starch, Acidophilus and Bifidus Cultures, Vitamin A Palmitate, Vegetarian Enzyme. |
| Recycle Codes | 5 |
| Temperature Indicator | Chilled |
| Organic | Y |
| Non Gmo | Y |
| Vegetarian | Y |
| Low Fat | Y |
| Directions | Keep refrigerated. |
| Marketing Description | Organic Valley® Lowfat Sour Cream. Made with milk from our pasture-raised cows. Organic is always non GMO. USDA Organic. Grade A. We never use: Synthetic hormones. Toxic pesticides. Antibiotics. GMOs. |
| Other Description | Vegetarian. From our family farms to you. Oregon Tilth Certified Organic. 1-888-444-MILK. www.organicvalley.coop. ©2016 CROPP Cooperative. |
| Ecommerce Description | Organic Valley® Lowfat Sour Cream. Made with milk. USDA Organic. Grade A product. Non GMO. |
Nutritions
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 25 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 2 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 15 |
| Energy | 30 |
| Total Fat, g | 2 |
| Saturated Fat, g | 1 |
| Trans Fat, g | 0 |
ItemMaster Dimensions
| Length, IN | 4.599 |
|---|---|
| Height, IN | 3.059 |
| Width, IN | 4.599 |
| Weight, LB | 1.145 |
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