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Organic Valley Lowfat Cottage Cheese Small Curd
Organic Valley Lowfat Cottage Cheese Small Curd
Organic Valley Lowfat Cottage Cheese Small Curd
Organic Valley Lowfat Cottage Cheese Small Curd
Organic Valley Lowfat Cottage Cheese Small Curd
Organic Valley Lowfat Cottage Cheese Small Curd
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Characteristics Organic Valley Lowfat Cottage Cheese Small Curd.

ItemMaster Dimensions
Length, IN 4.599
Height, IN 3.071
Width, IN 4.599
Weight, LB 1.06
special attributes
Units In Package 1
Package Type CONTAINER
Package Size, OZ 16.0
Net Weight, OZ 16.0
Seasonal N
Ingredients Organic Cultured Pasteurized Skim Milk, Organic Pasteurized Cream, Organic Nonfat Milk, Salt, Citric Acid, Organic Guar Gum, Organic Locust Bean Gum, Acidophilus and Bifidus Cultures, Vitamin A Palmitate.
Recycle Codes 5
Temperature Indicator Chilled
Organic Y
Non Gmo Y
Vegetarian Y
Kosher Y
Dry Weight, OZ 0.0
Antibiotic Free Y
Directions Keep refrigerated.
Marketing Description Organic Valley® Lowfat Cottage Cheese Small Curd. Made with milk from our pasture-raised™ cows. We never use: Synthetic hormones. Toxic Pesticides. Antibiotics. USDA organic. 15g Protein per serving. Grade A. 2% milkfat. Net Wt 1 lb (454 g).
Other Description Vegetarian. We never use GMOs. Oregon Tilth Certified Organic. Call 1-888-444-MILK. Visit www.organicvalley.coop. ©2014 Cropp Cooperative.
Ecommerce Description Organic Valley® Lowfat Cottage Cheese Small Curd. Made with milk from our pasture-raised cows. We never use synthetic hormones toxic pesticides antibiotics GMOs. This Grade A, vegetarian product is certified USDA organic.
Nutritions
Number Of Servings 4
Energy 100
Total Fat, g 2
Saturated Fat, g 1.5
Trans Fat, g 0
Cholesterol, mg 10
Sodium, mg 450
Carbohydrates, g 4
Dietary Fiber, g 0
Sugars, g 3
Protein, g 15
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 8
Daily Percent Of Iron 0
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