Name: Organic Valley Lowfat Cottage Cheese Small Curd
Brand: Organic Valley

Characteristics Organic Valley Lowfat Cottage Cheese Small Curd.

special attributes

Units In Package	1
Package Type	CONTAINER
Package Size, OZ	16.0
Net Weight, OZ	16.0
Seasonal	N
Ingredients	Organic Cultured Pasteurized Skim Milk, Organic Pasteurized Cream, Organic Nonfat Milk, Salt, Citric Acid, Organic Guar Gum, Organic Locust Bean Gum, Acidophilus and Bifidus Cultures, Vitamin A Palmitate.
Recycle Codes	5
Temperature Indicator	Chilled
Organic	Y
Non Gmo	Y
Vegetarian	Y
Kosher	Y
Dry Weight, OZ	0.0
Antibiotic Free	Y
Directions	Keep refrigerated.
Marketing Description	Organic Valley® Lowfat Cottage Cheese Small Curd. Made with milk from our pasture-raised™ cows. We never use: Synthetic hormones. Toxic Pesticides. Antibiotics. USDA organic. 15g Protein per serving. Grade A. 2% milkfat. Net Wt 1 lb (454 g).
Other Description	Vegetarian. We never use GMOs. Oregon Tilth Certified Organic. Call 1-888-444-MILK. Visit www.organicvalley.coop. ©2014 Cropp Cooperative.
Ecommerce Description	Organic Valley® Lowfat Cottage Cheese Small Curd. Made with milk from our pasture-raised cows. We never use synthetic hormones toxic pesticides antibiotics GMOs. This Grade A, vegetarian product is certified USDA organic.

Nutritions