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Characteristics Pamela's Whenever Bars Gluten-Free Oat Blueberry Lemon - 5 CT.
Length, IN | 1.81 |
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Height, IN | 6.026 |
Width, IN | 5.14 |
Weight, LB | 0.535 |
Units In Package | 5 |
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Package Type | BOX |
Package Size, OZ | 7.05 |
Net Weight, OZ | 7.05 |
Country Of Origin | USA |
Ingredients | Gluten-Free Oats, Organic Agave, Blueberries (Blueberries, Sugar, Sunflower Oil), Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Organic Coconut Sugar, Monounsaturated Safflower Oil, Organic Eggs, Almonds, Coconut, Chia Seeds, Gluten-Free Flavors, Sea Salt, Baking Soda, Xanthan Gum, Lemon Oil, Nutmeg. |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Kosher | Y |
Good Source Of Fiber | Y |
Dairy Free | Y |
Marketing Description | Pamela's® Whenever Bars™ Gluten-Free & Non-Dairy Oat Blueberry Lemon. Whole grain 9g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. Certified GF, gluten-free. 150mg omega-3 fatty acids. 9 Grams whole grains. Good source of fiber (10% DV). Soft & chewy snack bars. Non GMO project. Verified. nongmoproject.org. |
Other Description | Pamela's products have been formulated and produced to be wheat-free and gluten-free, and manufactured in a gluten-free certified facility. Questions or concerns, please contact us by phone (707) 462-6605 or email info@pamelasproducts.com. Pamela's Products is proud to support national and regional non-profit Celiac Disease, Gluten Intolerance and Autism Support Organizations. www.pamelasproducts.com. 100% Recycled Paperboard®. Printed with Soy Ink™. Trademark of American Soybean Association. ©2015 Pamela's Products, Inc. |
Ecommerce Description | Pamela's® Whenever Bars™ Gluten-Free Oat Blueberry Lemon. It contains 150 mg omega-3 fatty acids and good source of fiber. It is soft & chewy snack bars. Pamela's products have been formulated and produced to be wheat-free and gluten-free, and manufactured in a gluten-free certified facility. |
Number Of Servings | 5 |
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Energy | 170 |
Total Fat, g | 7 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 120 |
Carbohydrates, g | 26 |
Dietary Fiber, g | 2 |
Sugars, g | 10 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |