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Characteristics Siggi's Strained Whole-Milk Yogurt Blueberry.
Length, IN | 3.754 |
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Height, IN | 1.627 |
Width, IN | 3.754 |
Weight, LB | 0.31 |
Units In Package | 1 |
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Package Type | CUP |
Package Size, OZ | 4.4 |
Net Weight, OZ | 4.4 |
Country Of Origin | U.S.A |
Seasonal | N |
Ingredients | Pasteurized Whole Milk, Pasteurized Cream, Blueberries, Cane Sugar, Fruit Pectin, Live Active Cultures. |
Recycle Codes | 5 |
Temperature Indicator | Chilled |
Kosher | Y |
Directions | Keep refrigerated. |
Marketing Description | Siggi's® Strained Whole-Milk Yogurt Blueberry. 4% milkfat. Grade A. |
Other Description | Live active cultures: S. thermophilus, L. delbrueckii subsp. Bulgaricus, B. lactis, L. acidophilus, L. delbrueckii subsp. Lactis. Whole-milk yogurt. It has long been a custom to pour fresh cream over your skyr to create what is called rjoma-skyr. My dad, for example, may even have more cream than skyr in his elaborate concoction! We try to recreate that richer experience here using whole milk and a bit of cream. I hope you enjoy, Siggi. No rBST. Certified GF® Gluten-Free. Milk produced without the use of rBST. All natural. Milk from grass-fed cows. No aspartame. No sucralose. No gelatin. No artificial colorings. No preservatives. No high fructose corn syrup. Hello@ siggisdairy.com. |
Ecommerce Description | Siggi's® Strained Whole-Milk Yogurt Blueberry. Contains live and active cultures and made with milk grass-fed cows and without the use of rBST. Made from all natural ingredeints and no aspartame, no sucralose, no gelatin, no artificial colors, no preservatives and no high fructose corn syrup. This is gluten free product , grade A. |
Number Of Servings | 1 |
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Energy | 140 |
Total Fat, g | 4.5 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 55 |
Carbohydrates, g | 12 |
Dietary Fiber, g | 0 |
Sugars, g | 8 |
Protein, g | 12 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 0 |