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Characteristics OrganicVille Organic Salsa Mild.
Length, IN | 3.339 |
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Height, IN | 4.395 |
Width, IN | 3.339 |
Weight, LB | 1.65 |
Units In Package | 1 |
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Package Type | JAR |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Seasonal | N |
Ingredients | Organic Tomatoes, Organic Tomato Puree, Organic Onions, Organic Green Peppers, Organic Agave Nectar, Organic White Vinegar, Salt, Organic Garlic, Organic Jalapeno Peppers, Organic Cilantro, Organic Cumin, Organic Chipotle Powder, Organic Black Pepper. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Organic | Y |
Vegan | Y |
Dry Weight, OZ | 0.0 |
Directions | Refrigerate after opening. Safety button pops up when original seal is broken. |
Marketing Description | OrganicVille® Organic Salsa Mild. Made with agave nectar. Gluten free. USDA Organic. Net Wt 16 oz (454 g). |
Other Description | Organicville's Mild Salsa combines the highest quality organic sweet tomatoes, fresh cilantro, crisp onions, jalapenos, and green bell peppers. Made with agave nectar, this fresh-tasting salsa is great with tortilla chips, or as a condiment. And naturally, Organicville's Mild Salsa is certified organic, gluten free, vegan and tastes great too! Enjoy! Certified Vegan. Certified Gluten-Free®. Certified Organic by Quality Assurance International. Visit: www.organicvillefoods.com. |
Ecommerce Description | Organicville® Organic Salsa Mild. Combines the highest quality organic sweet tomatoes, fresh cilantro, crisp onions, jalapenos, and green bell peppers. Made with agave nectar, this fresh-tasting salsa is great with tortilla chips, or as a condiment. And naturally, it is certified USDA organic, gluten free, vegan and tastes great too. |
Number Of Servings | 15 |
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Energy | 10 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 140 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |