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Characteristics Sky Valley Korean BBQ Sauce.
Length, IN | 2.65 |
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Height, IN | 8.939 |
Width, IN | 2.65 |
Weight, LB | 1.3 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, OZ | 19.0 |
Net Weight, OZ | 19.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Organic Tamari Sauce (Water, Organic Soybeans, Salt), Water, Organic Cane Sugar, Organic Rice Vinegar, Organic Molasses, Organic Tapioca Starch, Organic Jalapeno Puree (Organic Jalapeno Peppers, Salt, Organic Vinegar, Calcium Chloride), Organic Ginger Puree, Organic Garlic Powder, Organic Diced Garlic, Organic Sesame Oil, Organic Cayenne Pepper, Organic Garlic Granules. |
Recycle Codes | 1 |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Organic | Y |
Non Gmo | Y |
Vegan | Y |
Directions | Shake well. Refrigerate after opening. |
Marketing Description | Sky Valley® Korean BBQ Sauce. Gluten-free. USDA organic. |
Other Description | Sky Valley's Korean BBQ Sauce combines the highest quality organic peppers with ginger and garlic. This sweet, savory and fresh-tasting sauce adds a flavorful heat to all your meals! And naturally Sky Valley's Korean BBQ sauce is non-GMO, certified organic, vegan, gluten-free, and tastes great too! Enjoy! Certified organic by: Quality Assurance International. Certified organic. Certified vegan. vegan.org. Certified GF Gluten-Free®. Certified organic by QAI. A portion of our sales donated to: Uhuru Child. www.organicvillefoods.com. |
Ecommerce Description | Sky Valley® Korean BBQ Sauce. It combines the highest quality organic peppers with ginger and garlic. This sweet, savory and fresh-tasting sauce adds a flavorful heat to all your meals. This is a gluten free product. |
Number Of Servings | 15 |
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Energy | 45 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 630 |
Carbohydrates, g | 10 |
Dietary Fiber, g | 0 |
Sugars, g | 8 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |