Name: Jack Daniels Pulled Pork
Brand: Jack Daniel's
Rating: 0 (0 reviews)

Characteristics Jack Daniels Pulled Pork.

ItemMaster Dimensions

Length, IN	1.743
Height, IN	8.616
Width, IN	6.84
Weight, LB	1.23

special attributes

Units In Package	1
Package Type	TRAY
Package Size, OZ	16.0
Net Weight, OZ	16.0
Country Of Origin	USA
Seasonal	N
Ingredients	Boneless Pork, Water, contains 2% or less of Salt, Black Pepper, Sodium Phosphate, Brown Sugar, Carrageenan (Carrageenan, Xanthan Gum), Granulated Garlic, Granulated Onion; BBQ Sauce: Sugar, Water, Apple Cider Vinegar, Onion, Molasses, Soy Sauce (Water, Wheat, Soybeans, Salt), Tomato Paste (Tomatoes), Cornstarch, Vinegar, Soybean Oil, Garlic, Jack Daniel's Tennessee Whiskey, Salt, Worcestershire Powder (Maltodextrin. Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor and Sulfating Agents (Contains Sulfites)) and Silicon Dioxide), Lemon Juice, Dark Chili Pepper, Paprika, Caramel Color, Black Pepper, Cayenne Pepper.
Recycle Codes	Y
Temperature Indicator	Chilled
Directions	Heating instructions: Microwave: remove outer sleeve from tray. Puncture inner pouch and leave in tray. Heat on high for 2 to 3 minutes or until product is heated thoroughly. Remove from microwave and let stand for 1 minute. Carefully open pouch and empty product into a serving dish. Caution: tray and product will be hot. Cooking times vary with microwave wattage; stated time is for a 1100 watt oven. Adjust cooking times accordingly. Oven: (do not use tray in the oven) pre-heat oven to 350 degrees F. Remove outer sleeve and tray. Open inner pouch and empty product into an oven-safe pan. Cover pan with foil. Place pan in the oven and heat for 12 to 15 minutes or until the product is heated thoroughly. Let stand for one minute and serve. Caution: pan and product will be hot. Frozen: product may be frozen. To defrost place in the refrigerator for at least 12 hours. Then follow heating instructions above. Use product within 3 days of defrost.
Marketing Description	Jack Daniel's® Pulled Pork. Original quality. Old no. 7 brand. Seasoned & fully cooked. Made with Jack Daniel's Tennessee whiskey BBQ sauce. U.S. Inspected and Passed by Department of Agriculture. Net wt 16 oz (1 lb).
Other Description	Smoked meats: using woodchips made from our own Tennessee whiskey handcrafted barrels. Small batches: sauce prepared daily in the kettle producing a whiskey glaze rich in flavor. BBQ spice rubbed: premium meats are barbeque. Rubbed using the freshest finest quality spice. Slow cooked: BBQ flavors imparted by slow cooking for hours using traditional methods. "The finest ingredients make the best quality product". Jack Daniel's pulled pork: Juicy pulled pork is cooked to perfection with Jack Daniel's BBQ sauce. Taste the rich heritage and tradition of southern cooking in every bite. Tray: recyclable polypropylene. Do not use in the oven. Sleeve: 100% recycled paperboard contains a min 50% post-consumer waste. Printed with agri-inks. Mr. Jack Daniel said "everyday we make it, we'll make it the best we can". For Mr. Jack that meant using only the finest ingredients and devoting extra care and attention to the whiskey making process. The unique mellow taste of Jack Daniel's has long been recognized for adding a special touch to marinades and sauces. Now you can enjoy this distinctive flavor in this delicious pulled pork made the traditional way. "Every day we make it, we'll make it the best we can". Eat right. Drink responsibly. Jack Daniel's and old no. 7 are registered trademarks used under license to completely Fresh Foods, Inc Questions or comments: info@jackdanielsmeats.com. Call 866-757-JACK (5225) toll free (please have this package available). For more information about the products, visit our website at www.jackdanielsmeats.com. ©2016 Jack Daniel's. All rights reserved.
Ecommerce Description	Jack Daniel's® Pulled Pork. This product is seasoned & fully cooked and made with Jack Daniel's Tennessee whiskey BBQ sauce. It is U.S. inspected and passed by Department of Agriculture. This product is rubbed using the freshest finest quality spice. It has 0g trans fat and 19g of protein.

Nutritions

Number Of Servings	about 3
Energy	370
Total Fat, g	20
Saturated Fat, g	7
Trans Fat, g	0
Cholesterol, mg	75
Sodium, mg	750
Carbohydrates, g	28
Dietary Fiber, g	0
Sugars, g	25
Protein, g	19
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	2
Daily Percent Of Iron	6