Name: North Atlantic Fish Company Salmon with Lobster Stuffing
Brand: North Atlantic Fish Company
Rating: 0 (0 reviews)

Features

Characteristics North Atlantic Fish Company Salmon with Lobster Stuffing.

ItemMaster Dimensions

Length, IN	1.284
Height, IN	6.73
Width, IN	8.794
Weight, LB	0.72

special attributes

Units In Package	1
Package Type	TRAY
Package Size, LB	0.65
Net Weight, LB	0.65
Seasonal	N
Ingredients	Atlantic Salmon (Color Added), Lobster, Eggs [Whole Eggs, Citric Acid, Water), Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolks, Corn Syrup, Cider Vinegar, Salt, Spice, Water), Bread Crumbs (Unbleached Wheat Flour, Evaporated Cane Juice, Yeast, Sea Salt), Cracker Crumbs [Organic Wheat Flour, Organic Evaporated Cane juice, Organic Oleic Safflower Oil and/or Oleic Sunflower Oil, Organic Palm Oil, Sea Salt, Leavening (Baking Soda, Cream of Tartar), Soy Lecithin (An Emulsifier)], Water, Garlic, Onions, Chives, Lobster Base [Cooked Lobster Meat, Salt, Organic Evaporated Cane Juice, Tomato Paste, Butter (Pasteurized Cream, Salt), Dried Whey, Natural Flavoring, Codfish, Tomato Powder], Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste (Tomato Paste, Salt, Citric Acid), GDL (A Natural Preservative), Dried Bell Peppers, Natural Flavor (Whey, Butter Oil, Salt, Guar Gum), Sugar, Carrageenan, Pepper.
Recycle Codes	5
Temperature Indicator	Chilled
Directions	Keep frozen. Thaw over-night in refrigerator. Remove from package before cooking. Preheat over to 400°F. Place fish on a lined or non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165°F. To keep fresh, use immediately or freeze. Stored under refrigeration 32°F - 40°F.
Marketing Description	North Atlantic Fish Company Salmon with Lobster Stuffing. The best sustainable seafood on the planet. Net weight: 0.65 lb.

Nutritions

Number Of Servings	2
Energy	340
Total Fat, g	21
Saturated Fat, g	4
Trans Fat, g	0
Cholesterol, mg	105
Sodium, mg	460
Carbohydrates, g	16
Dietary Fiber, g	1
Sugars, g	2
Protein, g	22
Daily Percent Of Vitamin A	6
Daily Percent Of Vitamin C	15
Daily Percent Of Calcium	6
Daily Percent Of Iron	6