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Characteristics evol. Ravioli Butternut Squash & Sage.
Length, IN | 3.481 |
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Height, IN | 9.323 |
Width, IN | 5.326 |
Weight, LB | 1.155 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 20.0 |
Net Weight, OZ | 20.0 |
Seasonal | N |
Ingredients | Butternut Squash Ravioli (Wheat Flour, Water, Ricotta Cheese [Whey, Milk, Distilled Vinegar, Carrageenan], Butternut Squash, Egg, Parmesan Cheese [Cultured Milk, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Organic Evaporated Cane Syrup, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Honey, Corn Starch, Salt, Spices), Water, Fire-Roasted Tomatoes, Kale, [ Onions, Corn Starch, Extra Virgin Olive Oil, Vegetable Base (Cooked Vegetables [Carrot, Celery, Onions], Sugar, Salt, Corn Oil, Yeast Extract, Flavorings), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Lemon Juice from Concentrate (Water, Concentrated Lemon Juice), Sea Salt, Sage, Roasted Garlic Puree, Thyme. |
Temperature Indicator | Frozen |
Vegetarian | Y |
Number Of Servings | 2 |
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Energy | 310 |
Total Fat, g | 9 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 50 |
Sodium, mg | 640 |
Carbohydrates, g | 45 |
Dietary Fiber, g | 3 |
Sugars, g | 6 |
Protein, g | 13 |
Daily Percent Of Vitamin A | 30 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 8 |