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Characteristics evol. Veggie Cups Truffled Parmesan Roasted Cauliflower.
Length, IN | 3.5 |
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Height, IN | 3.75 |
Width, IN | 3.5 |
Weight, LB | 0.315 |
Units In Package | 1 |
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Package Type | CUP |
Package Size, OZ | 5.0 |
Net Weight, OZ | 5.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cauliflower, Carrots, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onions, Cheese Sauce (Whole Milk, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Heavy Cream, Butter [Cream, Salt], Water, Potato Flour, Onions, Rice Starch, Parmesan Cheese [Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Sea Salt, Spices), Truffle Oil (Sunflower Oil, White Truffle, White Truffle Aroma), Truffle Sauce (White Mushrooms, Extra Virgin Olive Oil, Sunflower Oil, Porcini Mushrooms, Summer Truffle Breakings, Lemon Juice, Salt, Parsley, Truffle Aroma, Garlic, Corn Starch, Spices), Salt. |
Gluten Free | Y |
Temperature Indicator | Frozen |
Vegetarian | Y |
Number Of Servings | - |
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Energy | 120 |
Total Fat, g | 8 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 400 |
Carbohydrates, g | 8 |
Dietary Fiber, g | 3 |
Sugars, g | 5 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 60 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 4 |