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Characteristics Red Fork Parmesan Mashed Potato Seasoning Sauce.
| Units In Package | 1 |
|---|---|
| Package Type | PACKET |
| Package Size, OZ | 4.0 |
| Net Weight, OZ | 0.0 |
| Seasonal | N |
| Ingredients | Expeller Pressed Canola Oil, Filtered Water, Onion, Garlic, Parmesan/Romano Blend (Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [To Prevent Caking]),Extra Virgin Olive Oil, Salt, Black Pepper, Thyme, Xanthan Gum, Inactive Dried Yeast, Natural Flavor, Lactic Acid. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Dry Weight, OZ | 0.0 |
| Directions | Shake well before opening. |
| Marketing Description | Red Fork® Parmesan Mashed Potato Seasoning Sauce. Serves 4+. With extra virgin olive oil and garlic. Just add potatoes. Net Wt. 4.0 oz. (110 g). |
| Other Description | New American table. A better way to Season Mashed Potatoes. Turn out creamy, cheesy Mashed Potatoes simply by adding this garlic and herb-studded sauce to the pot of tender, hot potatoes. Mash and go! No gluten or artificial ingredients. Call 800-509-4441 or Visit: www.redforkfoods.com. |
| Ecommerce Description | Red Fork® Parmesan Mashed Potato Seasoning Sauce. With extra virgin olive oil and garlic. No gluten or artificial ingredients. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 360 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | less than 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | about 4 |
| Energy | 130 |
| Total Fat, g | 14 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 0.716 |
|---|---|
| Height, IN | 6.008 |
| Width, IN | 3.742 |
| Weight, LB | 0.27 |