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Characteristics Red Fork Rosemary Chicken Roasting Sauce.
| Units In Package | 1 |
|---|---|
| Package Type | POUCH |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Seasonal | N |
| Ingredients | Lemon Juice from Concentrate, Chablis Wine (may contain Sulfites), Roasted Garlic, Roasted Onion, Expeller Pressed Canola Oil, Parsley, Salt, Extra Virgin Olive Oil, Xanthan Gum, Black Pepper, Rosemary, Thyme. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Peg Down | 0.157 |
| Peg Right | 2.371 |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 760 |
| Carbohydrates, g | 5 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 4 |
| Energy | 60 |
| Total Fat, g | 4 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 1.218 |
|---|---|
| Height, IN | 6.115 |
| Width, IN | 4.655 |
| Weight, LB | 0.525 |