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Characteristics Luck's Pinto Beans With Onion.
Length, IN | 2.89 |
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Height, IN | 4.404 |
Width, IN | 2.89 |
Weight, LB | 1.06 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Prepared Pinto Beans, Water, Onions, Cured Pork (Pork Fatback, Water and Salt) Salt, And Onion Powder. |
Temperature Indicator | Shelf Stable |
Directions | Heating directions: Stove top: empty contents into saucepan. Heat over medium heat until warm, stirring occasionally. Microwave: empty contents into microwave-safe container. Cover. Microwave on high power 2 minutes or until warm. Stir before serving. |
Marketing Description | Luck's® Pinto Beans With Onion Seasoned with Pork. Authentic southern taste! Seasoned with pork. Low fat & high fiber. Net wt 15 oz (425g). |
Other Description | Now that's real Southern taste! The authentic Southern flavor of Luck's comes from slow Cookin' beans with the right ingredients. Each batch of Luck's beans is specially seasoned and slow cooked to give you the thick, hearty sauce and the flavor of the South you love. Questions or comments, call Mon-Fri., 10:00am to 6:00 pm (EST) 1-800-211-0600 (except national holidays). Please have entire package available when you call so we may gather information off the label. www.arizonacanning.com. |
Ecommerce Description | Luck's® Pinto Beans With Onion Seasoned with Pork. The authentic Southern flavor of Luck's comes from slow Cookin' beans with the right ingredients. Each batch of Luck's beans is specially seasoned and slow cooked to give you the thick, hearty sauce and the flavor of the South you love. A premium quality product. |
Number Of Servings | About 3.3 |
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Energy | 120 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 270 |
Carbohydrates, g | 20 |
Dietary Fiber, g | 5 |
Sugars, g | <1 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |