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Characteristics Freshline Vegetable Tray with Ranch.
Length, IN | 3.169 |
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Height, IN | 12.852 |
Width, IN | 12.852 |
Weight, LB | 3.86 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, PACK | 1.0 |
Seasonal | N |
Ingredients | Soybean Oil, Water, Egg Yolk, Non Fat Dry Milk, Sugar, Distilled Vinegar, Modified Corn Starch, Contains Less Than 2% Of: Salt, Monosodium Glutamate, Whey, Gelatin, Onion*, Carrots*, Bell Peppers*, Garlic*, Lemon Juice Concentrate, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Lactic Acid, Mustard Seed, Natural And Artificial Flavors, Xanthan Gum, Mono And Digtycodes, Titanium Dioxide, Spice, Guar Gum, Sodium Phosphate, Calcium Carbonate, Carrageenan, Citric Acid, Calcium Disodium EDTA Added To Protect Flavor. *Dehydrated. |
Recycle Codes | 1 |
Temperature Indicator | Chilled |
Directions | Keep refrigerated between 35-55°F. |
Marketing Description | Freshline Vegetable Tray with Ranch. Since 1896. Veggie dip. |
Number Of Servings | about 8 |
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Energy | 120 |
Total Fat, g | 12 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 230 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 1 |
Daily Percent Of Vitamin C | 1 |
Daily Percent Of Calcium | 1 |
Daily Percent Of Iron | 1 |
Potassium, mg | 20 |