special attributes
Units In Package |
1
|
Package Type |
BOTTLE
|
Package Size, OZ |
15.8
|
Net Weight, OZ |
15.8
|
Seasonal |
N
|
Ingredients |
Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Hoisin Sauce (Sugar, Water, Salt, Soybeans, Modified Corn Starch, Wheat Flour, Caramel Color, Sesame Oil, Acetic Acid, Spices), Vinegar, Rice Vinegar, Red Peppers*, Vegetable Oil (Soybean and/or Canola), Garlic*, Expeller Pressed Sesame Oil, Corn Starch, Onion*, Ginger*, Water. *Dried.
|
Recycle Codes |
1
|
Temperature Indicator |
Shelf Stable
|
Kosher |
Y
|
Directions |
Refrigerate after opening.
Shake well before using.
|
Marketing Description |
Soy Vay® Spicy 'N Sweet Chili Heat Marinade & Dip.
New!
No preservatives.
Hot, medium, mild.
Hot flavor builds like a dragon's fire. Chili peppers with hints of sweetness give poultry and veggies a kick they'll never see coming.
Per 1 Tbsp.:
45 Calories.
0g sat fat, 0% DV.
440mg sodium, 10% DV.
8g sugars.
Net wt 15.8 oz (447g).
|
Other Description |
Sweet meets heat.
Sweet's fallen for spicy and they're fabulous together. You'll feel the heat rising with each bite of spice 'n sweet chili heat marinade & dip. Then the sweetness kicks in and all the rich flavors knock you out - in a good way. Like the perfect marriage of Chinese and Jewish cultures, Soy Vay weds quality ingredients like red chili pepper flakes and ginger.
Meat, poultry, fish, veggies and tofu are hot for this sauce. For milder spicing, use before cooking. To heat things up, try dipping.
Bottle is BPA-free.
Partially produced with genetic engineering.
Questions or comments, call (800) 444-6369.
For recipes and tips, drop by soyvay.com.
©2014, 2016.
|
Ecommerce Description |
Soy Vay® Spicy 'N Sweet Chili Heat Marinade & Dip. New! Hot flavor builds like a dragon's fire. Chili peppers with hints of sweetness give poultry and veggies a kick they'll never see coming. Sweet meets heat. Sweet's fallen for spicy and they're fabulous together. You'll feel the heat rising with each bite of spice 'n sweet chili heat marinade & dip. Then the sweetness kicks in and all the rich flavors knock you out - in a good way. Like the perfect marriage of Chinese and Jewish cultures, Soy Vay weds quality ingredients like red chili pepper flakes and ginger. Meat, poultry, fish, veggies and tofu are hot for this sauce. For milder spicing, use before cooking. To heat things up, try dipping.
|