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Characteristics Passage Foods Passage to Thailand Gluten Free Mild Pad Thai Stir-Fry Sauce.
Length, IN | 1.5 |
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Height, IN | 6.95 |
Width, IN | 4.3 |
Weight, LB | 0.47 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 7.0 |
Net Weight, OZ | 7.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Water, Brown Sugar, Sea Salt, Soy Sauce Powder (Soy Sauce [Defatted Soy Beans, Wheat Straw [Gluten Free]}), Herbs & Spices, Maltodextrin, Distilled Vinegar, Corn Starch, Tamarind Powder, Onion, Garlic, Yeast Extract, Caramel Color, Fish Sauce Powder (Fermented Sardines, Dextrin), Spice Extract. |
Gluten Free | Y |
Number Of Servings | 3.2 |
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Serving Size Full Txt | Serving size 1/4 cup (62.5 ml) |
Energy | 110 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 1270 |
Carbohydrates, g | 25 |
Dietary Fiber, g | 1 |
Sugars, g | 20 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 8 |