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Characteristics De Boles Free Corn Spaghetti Style Pasta Gluten Free.
Length, IN | 1.088 |
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Height, IN | 2.718 |
Width, IN | 10.916 |
Weight, LB | 0.56 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Yellow Corn Flour. |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Directions | Cooking instructions: Boil 4 quarts water. Add contents of this package (8oz) to boiling water; stir gently until water boils again. Cook 8 to 10 minutes (do not overcook). Drain and rinse with cold water. |
Marketing Description | De Boles® Gluten Free Corn Spaghetti Style Pasta. Making only the best. Since 1932. All natural ingredients. No preservatives or chemicals added. |
Other Description | Since 1932 DeBoles has prided itself on bringing you the best organic and all natural handmade pastas. Dedicated to producing healthy pasta products, DeBoles has created a line of delicious gluten free pastas made with rice or corn flour. Our unique recipe and premium ingredients create a perfectly delectable gluten free alternative to wheat based pastas. Enjoy our full line of flavorful gluten free products that are as good to eat as they are good for you. The paperboard of this carton is made from 100% recycled paper fiber. Minimum 35% post-consumer content. Comments or questions: Please send UPC and manufactured code date to: DeBoles Consumer Relations 4600, Sleepytime Drive, Boulder, CO 80301 USA or call 800-434-4246. www.deboles.com ©2006 The Hain Celestial Group, Inc. |
Ecommerce Description | De Boles® Free Corn Spaghetti Style Pasta Gluten Free. Since 1932. Made with all natural ingredients with no preservatives or chemicals added. This delicious gluten free pastas made with rice or corn flour. Our unique recipe and premium ingredients create a perfectly delectable gluten free alternative to wheat based pastas. Enjoy our full line of flavorful gluten free products that are as good to eat as they are good for you. |
Number Of Servings | 4 |
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Energy | 210 |
Total Fat, g | 0.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 48 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 25 |
Potassium, mg | 40 |
Daily Percent Of Niacin | 6 |
Daily Percent Of Riboflavin | 2 |