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Characteristics Glutenfreeda Gluten Free Burrito Shredded Beef.
Length, IN | 1.347 |
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Height, IN | 2.54 |
Width, IN | 5.636 |
Weight, LB | 0.28 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 4.0 |
Net Weight, OZ | 4.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Gluten Free Tortilla (White Corn Masa Flour, Lime, Water, Pregelatinized Rice Flour, Potato Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum, Cultured Dextrose), Shredded Beef (Beef, Salt), Refried Beans (Pinto Beans, Water, Canola Oil, Salt), Rice, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Salsa (Tomatoes, Tomato Juice, (Water, Tomato Concentrate, Salt, Vitamin C), Onions, Bell Peppers, Peppers, Parsley, Garlic, Cilantro, Apple Cider Vinegar, Spices, Sea Salt, Herbs), Chili Powder, Cumin, Oregano, Garlic Salt (Salt, Garlic, Calcium Silicate, Garlic Oil). |
Gluten Free | Y |
Temperature Indicator | Frozen |
Directions | Keep frozen. Heat & serve. Heating instructions: Microwave oven: Discard the packaging and wrap the frozen burrito in a paper towel; microwave for 1 to 1 - 1/2 minutes; turn burrito over and microwave for 1 to 1 - 1/2 minutes more. Microwaves vary, adjust timing to your preference. Oven: Remove outer wrap and wrap burrito in foil. Cook at 350° for 45 minutes or until filling is hot. |
Marketing Description | Glutenfreeda Gluten-Free Burrito Shredded Beef. Hand rolled. All natural ingredients. U.S. Inspected and passed by Department of Agriculture EST.38541. Net Wt. 4 oz (113g). |
Other Description | All our products are manufactured in a dedicated gluten-free facility. www.glutenfreedafoods.com. |
Number Of Servings | 1 |
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Energy | 180 |
Total Fat, g | 4 |
Saturated Fat, g | 0.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 5 |
Sodium, mg | 340 |
Carbohydrates, g | 26 |
Dietary Fiber, g | 4 |
Sugars, g | 0 |
Protein, g | 12 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 2 |