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Characteristics Rib Rack Seasoning Dry Rub Original.
| Units In Package | 1 |
|---|---|
| Package Type | BOTTLE |
| Package Size, OZ | 5.5 |
| Net Weight, OZ | 5.5 |
| Seasonal | N |
| Ingredients | Salt, Paprika, Spices, Sugar, Garlic Powder, Onion Powder, Yeast Extract, Extractives of Paprika. |
| Recycle Codes | 1 |
| Temperature Indicator | Shelf Stable |
| Directions | Apply liberally to a good piece of meat to add a wallop of flavor. When applying spice rubs you can shake it on heavily as the intense flavor of the spices is mellowed by cooking. |
| Marketing Description | Rib Rack® Seasoning Dry Rub Original. All natural. No junk. Specially blended with unique herbs & spices to enhance any cut of meat. |
| Other Description | When cooked at high heat the rub will create a light crust that locks in the juices and flavors of the meat inside. RR. Made with pride. Check out our full line of premium BBQ products at: theribrack.com. theribrack.com. |
| Ecommerce Description | Rib Rack® Seasoning Dry Rub Original. All natural, no junk. Specially blended with unique herbs & spices to enhance any cut of meat. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 470 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 0 |
| Daily Percent Of Vitamin A | 25 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 33 |
| Energy | 10 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.2 |
|---|---|
| Height, IN | 5.23 |
| Width, IN | 2.2 |
| Weight, LB | 0.425 |